Damian’s on the River
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We are a small venue perfect for groups 100 or less inoors, but we do have more flexibility outside utilizing tents. Owned and operated by an award winning chef who was the president of the Washington, DC chefs association for 5 years and cooked for US presidents, First ladies, and many of the social elite and DC power set for over 25 years. Sophisticated elegance is how we discribe our place, from the minute you arrive you will feel the warmth and sense the detail in our ambiance, you will know you have found someplace special and unique to host your special day.
New Hampshire